Food: Vegetarian Home Cooking by Mary McCartney

By Mary McCartney

With Food, photographer Mary McCartney brings us effortless, family-friendly meat-free dishes that would attract everyone—including carnivores. And they're all awarded in attractive images taken via Mary herself, besides own tales and pictures previous and new.
Inspired through her mother's recipes, McCartney has whipped up artistic, comforting, simple, and scrumptious nutrients that may inspire domestic chefs to imagine vegetarian. they vary from savory Asparagus summer time Tart and a no-meat Shepherd's Pie to relatives favorites, together with Lemon Drizzle Cake and Arty's Chocolate Chip Cookies. this is often stable, healthy fare, cooked good and comfortably, intended for friends and family to proportion. And Mary's specific daring and wonderfully illuminated photographs are as impossible to resist as her food. 

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